Grupo RosaNegra, the renowned Mexican hospitality group celebrated for its elevated Latin American cuisine and high-energy dining experiences, is making waves with the announcement of its first U.S. location. Set to open on December 4, 2024, in Miami’s vibrant Brickell district, the new RosaNegra restaurant will be housed within the Dua Miami, Autograph Collection Hotel, formerly known as the SLS Brickell. The space is owned by Robert Rivani, President of Black Lion, further elevating its allure.
A Global Brand with Star Power
With flagship locations in Polanco, Tulum, Cancun, and Los Cabos, RosaNegra has become synonymous with bold flavors and a lively ambiance. Its reputation as a premier destination for Latin American dining has attracted an impressive A-list clientele, including Karol G, Canelo Álvarez, Eva Longoria, and David Beckham. Miami’s Brickell neighborhood is the perfect stage for RosaNegra’s U.S. debut, promising a unique blend of sophistication and vibrancy.
A Culinary Journey Across Latin America
Executive Chef Omar Martinez has crafted a menu that honors the rich culinary traditions of Latin America, weaving influences from Mexico, Peru, Argentina, Colombia, and Brazil. Signature dishes like the Lucifer Tomahawk on Fire, Super Colossal Octopus, and Lobster Tacos headline the menu. Meat lovers will revel in the selection of premium beef cuts, including Kobe beef, Japanese wagyu, and USDA prime-quality Argentinian steaks.
For those seeking lighter fare, the menu offers an array of appetizers, ceviches, and tiraditos. Highlights include the Burrata con Mole Almendrado and Tiradito de Salmon con Aji Amarillo, delivering a taste of Latin America’s vibrant flavors.
Innovative Cocktails and Premium Spirits
RosaNegra Miami’s beverage program celebrates the diverse spirit culture of Latin America. The menu features an extensive array of premium tequilas, mezcals, and Mexican wines, alongside inventive cocktails that showcase unique ingredients and techniques. Signature drinks include the Amazonica, a tropical blend of Brazilian cachaça, coconut liqueur, and avocado, and the Luna Clandestina, a concoction of Bacanora, roasted pineapple, and turmeric.
Dynamic Ambiance Meets Sophisticated Design
Spanning 13,600 square feet, RosaNegra Miami offers a dynamic dining experience that merges refinement with energy. The restaurant features a 4,600-square-foot outdoor patio adorned with woven basket chandeliers, lush greenery, and plush seating. Inside, warm earthy tones, wooden accents, and expansive windows create a sophisticated yet inviting atmosphere. For those seeking exclusivity, a hidden speakeasy awaits, offering expertly crafted cocktails in an intimate setting.
Brickell’s Newest Hotspot
Conveniently located at 1346 S Miami Ave, RosaNegra Miami will initially open for dinner service daily at 5 p.m., with plans to expand to brunch and lunch in the weeks following. Its debut marks a significant milestone for Grupo RosaNegra as it ventures into the U.S. market. With a prime location in the heart of Brickell, RosaNegra is poised to become a standout destination for both locals and visitors seeking an unforgettable dining experience.
Stay tuned as RosaNegra Miami brings its signature blend of elevated cuisine, dynamic energy, and Latin American flair to one of the city’s most exciting neighborhoods. This is not just a restaurant—it’s a celebration of culture, flavor, and unforgettable experiences.